Vegetable Soup

7 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 2 (14 1/2 oz.) cans Del Monte Italian stewed tomatoes
  • 2 (13 3/4 oz.) cans beef broth
  • 1 (17 oz.) can mixed vegetables
  • 1/2 c. uncooked, medium egg noodles
  • 1/2 tsp. oregano

Directions

  1. 1
    In a large pot, brown meat with onion.
  2. 2
    Drain.
  3. 3
    Add salt and pepper.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Bring to a boil.
  6. 6
    Reduce heat, cover and simmer 15 minutes.

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