Zucchini Cake

12 ingredients
4 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. oil
  • 3 tsp. vanilla
  • 2 c. grated zucchini (carrots, if carrot cake is desired)
  • 2 c. flour
  • 1 tsp. baking powder
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 3 tsp. cinnamon
  • 3/4 c. raisins
  • 1 1/2 c. nuts, chopped

Directions

  1. 1
    Alternate layers of dried apricots and rock candy in a decorative glass jar.
  2. 2
    Fill with vodka, any brand; cover and brew for 3 months at room temperature.
  3. 3
    Turn occasionally.
  4. 4
    Drink the brandy, eat the apricots or ladle over ice cream and watch out!

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