Zucchini Cake (Bread)

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. oil
  • 2 c. sugar
  • 2 1/2 c. grated zucchini
  • 2 tsp. vanilla
  • 3 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 2 1/2 tsp. cinnamon
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Beat eggs until light and frothy, then add oil, sugar, zucchini and vanilla and blend lightly.
  2. 2
    Then combine dry ingredients and add to egg mixture (don't blend).
  3. 3
    Just stir dry ingredients until well blended.
  4. 4
    Bake at 325° for 1 hour.
  5. 5
    Grease and flour 2 bread loaf pans.
  6. 6
    If pans are small, bake for 40 minutes, using 3 pans.

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