Zucchini Carrot Bread
12 ingredients
6 steps
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon grated nutmeg
- 1 1/2 cups sugar
- 3 eggs, beaten
- 1 cup vegetable oil
- 1 cup grated zucchini
- 1 cup grated carrot
- 1 cup chopped walnuts
Directions
-
1Preheat oven to 350 degrees F.
-
2Sift together, flour, baking powder, baking soda, salt, cinnamon and nutmeg in a large mixing bowl.
-
3Add the sugar and blend.
-
4Mix the eggs with the oil and add that to the flour mixture, mix again.
-
5Mix the zucchini, carrots and walnuts, add and mix.
-
6Put this in 2 greased loaf pans and bake for approx 50 minutes or until done in the centre.
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