Zucchini Casserole

7 ingredients
6 steps

Ingredients

  • 3 over-sized zucchini
  • 1 small onion, chopped
  • 4 large eggs
  • 1 c. Bisquick
  • 1/2 c. oil
  • 1/2 c. shredded sharp Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Mix eggs and oil in large mixing bowl; add salt and pepper. Add zucchini and onion; mix.
  2. 2
    Make sure vegetables are covered well, then add cheese.
  3. 3
    Gently toss again.
  4. 4
    Pour into 2 1/2-quart casserole, well buttered.
  5. 5
    Pat top with butter.
  6. 6
    Bake at 400° for 30 minutes, then reduce heat to 350° for 20 minutes.

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