Zucchini Casserole

Name: Zucchini Casserole
Ingredients: 3 lbs zucchini; 1 lb hamburger; 1 medium onion, diced; 1 cup rice (instant or traditional works!); 1 teaspoon johnny's seasoning salt; 1 teaspoon garlic salt; 1 teaspoon oregano; 1 pint ricotta cheese; 1 (10 1/2 ounce) can cream of mushroom soup; 1 -2 cup grated cheddar cheese

10 ingredients

5 steps

Ingredients

3 lbs zucchini
1 lb hamburger
1 medium onion, diced
1 cup rice (instant or traditional works!)
1 teaspoon johnny's seasoning salt
1 teaspoon garlic salt
1 teaspoon oregano
1 pint ricotta cheese
1 (10 1/2 ounce) can cream of mushroom soup
1 -2 cup grated cheddar cheese

Directions

1

Slice zucchini to 1/4 inch thick slices; steam or boil until barely tender.
2

Brown hamburger and onion.
3

Mix all remaining ingredients EXCEPT cheeses.
4

Layer ingredients: zucchini, meat & rice mixture,ricotta, zucchini, Cream of Mushroom soup and top with cheddar to your desire.
5

Bake at 325' for 55 minutes.