Zucchini-Corn Saute

9 ingredients
11 steps

Ingredients

  • 4 cups Diced Zucchini
  • 1/4 cups Chopped Onion
  • 1/2 teaspoons Basil
  • 1/4 teaspoons Salt
  • 18 teaspoons Pepper
  • 1 can Corn, Drained
  • 1 can Kidney Beans, Drained And Rinsed
  • 2 Tablespoons Catsup
  • 2 cups Grated Cheese

Directions

  1. 1
    1.
  2. 2
    Saute onion and squash until slightly tender.
  3. 3
    2.
  4. 4
    Add basil, salt, and pepper.
  5. 5
    Cook and stir for 3 minutes.
  6. 6
    3.
  7. 7
    Add corn, kidney beans, and catsup.
  8. 8
    Mix well, cover, and simmer for 3 minutes.
  9. 9
    4.
  10. 10
    Add cheese.
  11. 11
    Stir until melted and creamy.

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