Zucchini Cornbread

8 ingredients
2 steps

Ingredients

  • 1 (6 oz.) pkg. cornbread mix
  • 3 c. grated zucchini
  • 1 medium onion, chopped
  • 4 beaten eggs
  • 1/4 c. oil
  • 1/2 c. Parmesan cheese
  • 1 Tbsp. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    Blend all ingredients together.
  2. 2
    Pour into greased pan and bake at 350° for 40 to 45 minutes.

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