Zucchini Lasagna
11 ingredients
6 steps
Ingredients
- 1/2 lb. ground beef
- 1/3 c. onion, chopped
- 1 (15 oz.) can tomato sauce
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/2 tsp. oregano
- 4 medium zucchini
- 1 c. cottage cheese
- 1 egg, beaten
- 2 Tbsp. flour
- 1/4 lb. Mozzarella cheese, grated
Directions
-
1Brown ground beef and onion.
-
2Add tomato sauce and spices. Cook slowly for 15 minutes.
-
3Wash squash and slice lengthwise.
-
4(I peel mine.)
-
5Mix egg, cottage cheese and flour.
-
6Set aside. Parboil squash 3 minutes; drain.
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