Zucchini Lasagna
8 ingredients
9 steps
Ingredients
- 1 lb ground beef
- 1 large zucchini
- 14 cup mozzarella cheese
- 14 cup pasta sauce
- 1 teaspoon black pepper
- 1 teaspoon olive oil
- 2 tablespoons parmesan cheese
- 1 teaspoon minced garlic clove
Directions
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1Preheat an oven to 350.
-
2Use a mandolin to slice the zucchini length-wise into thin slices.
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3Cook ground beef.
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4Mix in the pasta sauce, black pepper and olive oil.
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5Take a pan and layer in the beef, zucchini slices and cheese in sequence.
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6Make sure the last layer is cheese.
-
7Then top with Parmesan and some black pepper.
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8Place in the center of the middle rack.
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9Bake till the top layer is golden.
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