Crisp Pickles

7 ingredients
5 steps

Ingredients

  • 25 medium cucumbers, sliced in 1/2-inch chunks
  • 6 c. vinegar
  • 3 c. water
  • 9 c. sugar
  • 3 Tbsp. salt
  • 6 Tbsp. celery seed
  • 6 Tbsp. mixed pickle spice

Directions

  1. 1
    Combine vinegar, water, sugar, salt, celery and pickle spice. Heat until sugar melts.
  2. 2
    Put two slices of onions in each jar. Fill with cucumber chunks.
  3. 3
    Pour syrup over to fill jar.
  4. 4
    Seal jar and process to a rolling boil.
  5. 5
    This makes very crisp good pickles.

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