Zucchini Nut Bread

Directions

1. 1
   Sift 3 cups
2. 2
   flour,
3. 3
   cinnamon,
4. 4
   soda, salt and baking powder in a
5. 5
   bowl.
6. 6
   Beat
7. 7
   3
8. 8
   eggs well in bowl.
9. 9
   Gradually add sugar and oil
10. 10
    and
11. 11
    mix well.
12. 12
    Add vanilla to the dry ingredients also and beat well. Stir in zucchini.
13. 13
    Combine nuts with flour.
14. 14
    Stir
15. 15
    in butter.
16. 16
    Pour
17. 17
    into
18. 18
    3 greased, floured loaf pans. Bake at
19. 19
    350° for 1 hour, or until tests done.
20. 20
    Cool 10 minutes and remove from pans.