Zucchini Pie

6 ingredients
5 steps

Ingredients

  • 4 large zucchini
  • 2 Tbsp. flour
  • 1 c. olive oil
  • 3 Tbsp. grated Parmesan
  • 1 c. tomato sauce
  • 1/2 lb. Mozzarella, sliced thin

Directions

  1. 1
    Cut zucchini into inch slices; sprinkle with flour and fry in olive oil until light brown.
  2. 2
    In greased casserole, place 1 layer of fried zucchini; sprinkle with Parmesan cheese and add a little of the sauce.
  3. 3
    Cover with thin layers of Mozzarella and repeat procedure until zucchini and other ingredients are all used, ending with Mozzarella.
  4. 4
    Bake in moderate oven, 375°, for 30 minutes.
  5. 5
    Serves 4.

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