Zucchini Pie

10 ingredients
4 steps

Ingredients

  • 1 1/2 c. zucchini, peeled and ground
  • 1 1/2 c. sugar
  • 2 eggs
  • 3 Tbsp. flour
  • 1 1/2 c. Milnot
  • 2 1/4 tsp. butter
  • 1 Tbsp. vanilla
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 (9-inch) pie crust

Directions

  1. 1
    Mix sugar, flour, cinnamon and nutmeg.
  2. 2
    Beat eggs, Milnot, melted butter and vanilla.
  3. 3
    Add to first mixture and then add the zucchini.
  4. 4
    Pour into pie crust and bake 10 minutes at 425°. Reduce temperature to 300° and continue baking for 45 minutes.

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