Zucchini Pie

10 ingredients
5 steps

Ingredients

  • 1 c. zucchini, peeled, seeded and cooked
  • 1 c. sugar
  • 1 c. evaporated milk
  • 1 egg
  • 2 Tbsp. flour
  • 2 Tbsp. oleo
  • 1 tsp. vanilla
  • nutmeg
  • cinnamon
  • 9-inch deep dish pie shell (unbaked)

Directions

  1. 1
    Put all ingredients into blender.
  2. 2
    Pour into unbaked deep dish pie shell.
  3. 3
    Sprinkle with nutmeg and cinnamon.
  4. 4
    Bake at 425° for 10 minutes.
  5. 5
    Continue baking at 350° for 30 minutes or until set. Tastes like sugar cream pie.

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