Zucchini Quiche

12 ingredients
4 steps

Ingredients

  • 3 c. thinly sliced, unpared zucchini (4 small)
  • 1 c. Bisquick
  • 1/2 c. chopped onion
  • 1/2 c. Parmesan cheese
  • 2 Tbsp. fresh parsley or less dried
  • 1/2 tsp. Lawry's seasoned salt
  • 1/2 tsp. salt
  • 1/2 tsp. marjoram or oregano
  • dash of pepper
  • 1/8 tsp. minced garlic
  • 4 eggs, slightly beaten
  • 1/2 c. vegetable oil

Directions

  1. 1
    Mix all ingredients and pour into a 13 x 9 x 2-inch pan.
  2. 2
    Bake for 25 minutes at 350° or until golden.
  3. 3
    Cut into 2-inch squares to serve as appetizers.
  4. 4
    Good warm or cold.

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