Zucchini-Rice Skillet
9 ingredients
11 steps
Ingredients
- 2 Tbsp. olive oil
- 2 zucchini, thinly sliced
- 1 small onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1 clove garlic, minced
- 1 can (8 oz.) tomato sauce
- 1/2 cup water
- 1/4 tsp. dried oregano leaves
- 1 cup instant brown rice, uncooked
- 2 Tbsp. KRAFT Grated Parmesan Cheese
Directions
-
1Heat oil in large skillet on medium heat.
-
2Add zucchini, onions and garlic; cook and stir 4 to 5 min.
-
3or until crisp-tender.
-
4Add tomato sauce, water and oregano; stir.
-
5Cover.
-
6Bring to boil.
-
7Stir in rice.
-
8Remove from heat.
-
9Let stand, covered, 5 min.
-
10Fluff with fork.
-
11Sprinkle with cheese.
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