Zucchini Slice

8 ingredients
5 steps

Ingredients

  • 375 grams zucchini
  • 1 onion Large, finely chopped
  • 3 rashers bacon
  • 1 cup cheddar cheese Grated
  • 1 cup self raising flour
  • 1/2 cup vegetable oil
  • 5 eggs
  • salt

Directions

  1. 1
    Preheat oven to 180°C (160°C fan-forced).
  2. 2
    In a large bowl, combine zucchini, onion, bacon, cheese, sifted flour, oil, and lightly beaten eggs. Season with salt and pepper.
  3. 3
    Pour into a well greased lamington tin (16cm x 26cm).
  4. 4
    Bake for about 30-40 minutes, or until well browned.
  5. 5
    Cut into squares and garnish with parley, if desired, before serving.

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