Zucchini Spice Bread
8 ingredients
10 steps
Ingredients
- 1 pkg. Pillsbury nut bread mix
- 1 zucchini, shredded (do not peel)
- 1 c. chopped pecans
- 1 tsp. cinnamon
- 1/2 tsp. cloves
- 2/3 c. milk
- 2 Tbsp. oil
- 1 egg
Directions
-
1Grease and flour bottom of loaf pan.
-
2Beat oil, egg and milk together.
-
3Add dry ingredients; mix well.
-
4Do not beat.
-
5Fold in nuts and zucchini.
-
6Bake at 350° for 50 to 60 minutes until toothpick comes out clean.
-
7Cool 15 minutes.
-
8Remove from pan; cool before cutting.
-
9Refrigerate leftovers.
-
10Freezes well.
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