Zucchini Squash
3 ingredients
5 steps
Ingredients
- 4 squash (5 to 7 inches long, 1/ 1/2 inches in diameter)
- grated Parmesan cheese
- salt, pepper and butter to taste
Directions
-
1Scrub small tender squash and split lengthwise.
-
2Arrange in baking dish and season each with salt and pepper and dot with butter.
-
3Cover generously with grated Parmesan cheese.
-
4Bake in 350° oven 30 to 35 minutes.
-
5All will be edible including the skin.
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