Zucchini Tomato Bake

Directions

1. 1
   Peel zucchini and slice thin.
2. 2
   Slice tomatoes.
3. 3
   Alternate layers of zucchini, tomatoes and Provolone cheese in casserole using as many layers as you wish.
4. 4
   Sprinkle with garlic salt and pepper.
5. 5
   Sprinkle with bread crumbs (if desired).
6. 6
   Bake covered 1 hour at 350°, then uncovered 15 minutes.