Zucchini Verde Tacos

Name: Zucchini Verde Tacos
Ingredients: 2 tsp. olive oil, divided; 1 medium onion, quartered and thinly sliced; 3 medium zucchini, quartered lengthwise and cut into 1-inch-thick chunks (5 cups); 3/4 cup prepared salsa verde; 1/4 cup chopped cilantro

5 ingredients

6 steps

Ingredients

2 tsp. olive oil, divided
1 medium onion, quartered and thinly sliced
3 medium zucchini, quartered lengthwise and cut into 1-inch-thick chunks (5 cups)
3/4 cup prepared salsa verde
1/4 cup chopped cilantro

Directions

1

Heat oil in large skillet over medium-high heat.
2

Add onion, and saute 5 minutes, or until softened and browned.
3

Add zucchini, salsa verde, and 3/4 cup water.
4

Reduce heat to medium, and simmer 10 minutes, or until most of liquid has reduced, but mixture is still moist.
5

Stir in cilantro, and season with salt and pepper, if desired.
6

Spoon into tortillas, and serve.