Zuchinni Quiche

Name: Zuchinni Quiche
Ingredients: 4 cups Zuchinni sliced 1/8 thick; 2 cups chopped onion; 1 egg; 8 oz shredded mozzarella; 4 tbsp chopped parsley; 2 tsp chopped basil; 2 tsp chopped oregeno; 1/2 tsp salt; 1/4 tsp pepper; 1/2 pound butter; 1 tsp dijon mustard; 1 pie crust

12 ingredients

1 steps

Ingredients

4 cups Zuchinni sliced 1/8 thick
2 cups chopped onion
1 egg
8 oz shredded mozzarella
4 tbsp chopped parsley
2 tsp chopped basil
2 tsp chopped oregeno
1/2 tsp salt
1/4 tsp pepper
1/2 pound butter
1 tsp dijon mustard
1 pie crust

Directions

1

{"0":"Preheat oven to 350","1":"place dough in 8 inch pie pan","2":"spread mustard evenly over dough","3":"in a seperate bowl mix the egg and mozzarella.","5":"in a frying pan , melt butter, add onion zuchinni and spices and saute until tender ( about 10 minutes)","7":"remove from heat and let cool for 15 minutes","9":"combine with egg and chees and pour into pie shell.","11":"bake at 350 for 20-30 minutes until knife inseted in center is dry."}