Zuppa Toscanini
7 ingredients
7 steps
Ingredients
- 2 packages Italian sausage
- 3 envelope bacon bits
- 2 bunch kale
- 3 cup heavy cream
- 1 each large onion
- 7 medium red skin potatoes
- 4 large spoons of minced garlic
Directions
-
1cook sausage(chopped) for about 15 mins
-
2in a large pot add your water, potatoes (cut into 4-6) , onions sliced, and garlic.
-
3cook until potatoes are tender.
-
4then add your bacon and sausage
-
5let cook for 10-15 minutes on med high.
-
6add kale (chopped) and cream.... DO NOT LET FOOD BOIL AT THIS POINT simmer for 10mins and enjoy
-
7if to saulty add water
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