Campbellscondensedhealthy requestcheddar cheese soup
by Campbell's
Available in
united states
Nutrition Facts
Per 100g
| Energy | 50.0 kcal |
| Fat | 0.8 g |
| of which saturated | 0.4 g |
| Carbohydrates | 10.0 g |
| of which sugars | 1.7 g |
| Fiber | 0.0 g |
| Proteins | 0.8 g |
| Salt | 0.9 g |
Ingredients
Water, modified food starch, wheat flour, cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], whey, salt, sodium phosphate), contains less than 2% of: cheese blend (whey, semisoft cheese [milk, cultures, salt, enzymes], buttermilk solids, salt, butter, calcium phosphate, sodium phosphate, lactic acid, enzyme modified butter oil), sugar, potassium chloride, salt, natural flavoring, beta carotene and annatto extract for color, skim milk, enzyme modified butter, yeast extract, disodium inosinate, disodium guanylate, lactic acid, spice, milkfat, mustard extract, onion oil, butter, soy lecithin, butter oil, cream, buttermilk, whey protein concentrate, whey.contains: wheat, milk, soy
Allergens
Additives
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