Low fat yogurt with peanut butter
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 112.0 kcal |
| Fat | 2.4 g |
| of which saturated | 1.8 g |
| Carbohydrates | 18.8 g |
| of which sugars | 15.9 g |
| Fiber | 0.6 g |
| Proteins | 3.5 g |
| Salt | 0.1 g |
Ingredients
Yogurt: cultured pasteurized grade-a nonfat milk, sugar, cream, nonfat milk, modified corn starch, kosher gelatin, natural vanilla (wonf). pb gems: [peanut butter flavored center (sugar, partially defatted peanut flour, hydrogenated palm kernel oil, nonfat dry milk, dextrose, soy lecithin, salt), sugar, hydrogenated palm kernel oil, artificial coloring (yellow-6 lake, yellow-5 lake, red-40 lake), gum arabic, corn syrup, confectioners glaze]. contains active yogurt cultures: streptococcus thermophilus, lactobacillus bulgaricus, lactobacillus acidophilus, lactobacillus casei, bifidobacterium.
Allergens
Additives
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