Tortilla wrap kit

Ingredients

Flour tortilla (enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, tortilla house blend [cultured wheat, mono - and diglycerides, salt, sodium acid pyrophosphate, sodium bicarbonate, sugar, citric acid, yeast, guar gum, enzymes], tortilla freshness [wheat flour, monoglycerides, enzymes], isolated oat product, calcium propionate [as a preservative], cellulose gum, fumaric acid and potassium sorbate [as preservatives]), celery, spring mix (baby lettuces [lollo rossa, tango, red and green oak, red and green romaine, red leaf, parella], baby greens [tatsoi, mizuna, red and green chard, red and green mustard, frisee], baby spinach, radicchio), white meat chicken (chicken breast with rib meat, water, sodium lactate, seasoning [salt, sugar, artificial chicken flavor {with hydrolyzed corn protein, autolyzed yeast extract, thiamine hydrochloride, disodium inosinate, disodium guanylate}, dextrose, natural flavorings], modified potato starch, dextrose, potassium lactate, sodium phosphate, sodium diacetate), ranch sauce (lowfat buttermilk [cultured lowfat milk, cream, salt], vegetable oil [soybean and/or canola oil], water, egg yolk, salt, dehydrated buttermilk, sugar, distilled vinegar, modified cornstarch, onion powder, spices, xanthan gum, phosphoric acid, garlic powder, gum arabic, natural flavors, sodium benzoate and potassium sorbate [as preservatives], calcium disodium edta [to protect flavor]), monterey jack-colby cheese (monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [mold inhibitor]), carrots, red cabbage, bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may contain: sugar, brown sugar and/or smoke flavoring). spring mix ingredients may vary by season.