10 O'Clock Rolls

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. milk, scalded
  • 3/4 tsp. salt
  • 2 Tbsp. sugar
  • 2 Tbsp. oil
  • 1 pkg. yeast
  • 3 c. flour

Directions

  1. 1
    Cool milk to lukewarm.
  2. 2
    Add salt, sugar, oil, yeast and flour. Mix well.
  3. 3
    Turn out in greased bowl and cover with wax paper. Let rise 1 hour.
  4. 4
    Roll out on floured board and cut into rolls. Put in greased pan and let rise 1 hour.
  5. 5
    Bake at 400° for 20 minutes.

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