24 Hour Salad

5 ingredients
4 steps

Ingredients

  • 1 head lettuce, shredded
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped celery
  • 1 medium red onion, sliced and separated
  • 10 oz. frozen peas (uncooked)

Directions

  1. 1
    Layer each item in order, starting with lettuce.
  2. 2
    Mix 2 tablespoons sugar with 2 cups mayonnaise.
  3. 3
    Spread on top of peas. Sprinkle top with 4 ounces shredded Cheddar cheese.
  4. 4
    Refrigerate 24 hours.

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