3-2-1 Shrimp

11 ingredients
5 steps

Ingredients

  • 1 1/2 cups balsamic vinegar
  • 1/2 cup sugar
  • 1/4 cup soy sauce
  • 1 1/2 lbs large shrimp, uncooked
  • 1 tablespoon minced fresh garlic
  • 1 tablespoon minced fresh ginger
  • 1/2 pint cherry tomatoes, cut in half
  • 2 -3 tablespoons butter
  • canola oil, to cook
  • salt
  • pepper

Directions

  1. 1
    Mix vinegar, soy sauce and sugar together until dissolved.
  2. 2
    In a lighly oiled saute pan over high heat, sear shrimp until just turning pink& season with salt and pepper.
  3. 3
    Add garlic, ginger, and saute until fragrant, about 45 seconds.
  4. 4
    Add vinegar mixture, and add tomatoes and simmer until liquid is reduced by 1/2.
  5. 5
    Add 2 Tablespoons butter and whisk inches Serve on top of rice or mashed potatoes.

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