3 Cheese Pasta Recipe

10 ingredients
9 steps

Ingredients

  • 1 1/2 lb Broccoli spears
  • 8 ounce Ricotta
  • 4 ounce Blue cheese, crumbled
  • 1 pkt (3-ounce) of cream cheese
  • 2/3 c. Lowfat milk
  • 1/2 c. Parsley
  • 4 tsp Basil
  • 1 tsp Garlic
  • 2 c. Cherry tomatoes, halved
  • 1 c. Fresh mushrooms, halved

Directions

  1. 1
    Steam the broccoli.
  2. 2
    Combine ricotta, blue cheese and cream cheese.
  3. 3
    Beat till smooth.
  4. 4
    Beat in lowfat milk.
  5. 5
    Stir in parsley and seasonings; set aside.
  6. 6
    To serve, place broccoli on one third of a large plater.
  7. 7
    Toss pasta with half the cheese mix; spoon onto center third of platter.
  8. 8
    In a small bowl, toss tomatoes and mushrooms together; place on remaining third of platter.
  9. 9
    Drizzle remaining cheese mix over vegetables.

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