3 Cheese Pasta Recipe
10 ingredients
9 steps
Ingredients
- 1 1/2 lb Broccoli spears
- 8 ounce Ricotta
- 4 ounce Blue cheese, crumbled
- 1 pkt (3-ounce) of cream cheese
- 2/3 c. Lowfat milk
- 1/2 c. Parsley
- 4 tsp Basil
- 1 tsp Garlic
- 2 c. Cherry tomatoes, halved
- 1 c. Fresh mushrooms, halved
Directions
-
1Steam the broccoli.
-
2Combine ricotta, blue cheese and cream cheese.
-
3Beat till smooth.
-
4Beat in lowfat milk.
-
5Stir in parsley and seasonings; set aside.
-
6To serve, place broccoli on one third of a large plater.
-
7Toss pasta with half the cheese mix; spoon onto center third of platter.
-
8In a small bowl, toss tomatoes and mushrooms together; place on remaining third of platter.
-
9Drizzle remaining cheese mix over vegetables.
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