3 Day Dill Pickles

7 ingredients
5 steps

Ingredients

  • 1 1/2 pt. apple cider vinegar
  • 3 1/4 pt. water
  • 1/2 c. canning salt
  • dill sprig or 2 Tbsp. dill seed
  • 1 small garlic clove
  • 1 small piece onion
  • 1 hot pepper

Directions

  1. 1
    Mix the first 3 ingredients and bring to a boil.
  2. 2
    Place dill, garlic, onion and hot pepper in bottom of a quart jar.
  3. 3
    Place cucumbers in jar.
  4. 4
    Pour hot vinegar mixture over cucumbers and seal.
  5. 5
    Set in sun for 3 days.

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