3 Day Pickles

6 ingredients
5 steps

Ingredients

  • 7 lb. cucumbers, sliced round or strips
  • 1 gal. water
  • 3 c. lime
  • 5 lb. sugar
  • 3 qt. vinegar
  • 2 Tbsp. pickling spices

Directions

  1. 1
    Soak cucumbers in lime water for 24 hours.
  2. 2
    Drain and cover with clear water for 3 hours (change water once each hour). Prepare juice and heat to boiling.
  3. 3
    Pour hot juice over drained cucumbers and let set overnight.
  4. 4
    Next morning, heat for 30 minutes and place in jars.
  5. 5
    Seal while warm.

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