3 Ingredient Pulled Pork

3 ingredients
5 steps

Ingredients

  • 2 lbs pork loin roast
  • 1 (12 ounce) can root beer
  • 16 ounces barbecue sauce

Directions

  1. 1
    Trim off excess fat, if desired.
  2. 2
    Place roast in slow cooker. Pour in can of root beer.
  3. 3
    Cook, covered, on LOW heat for 6 hours.
  4. 4
    Drain away liquid and shred pork with fork.
  5. 5
    Stir in BBQ sauce. Serve as desired.

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