3-Layered Dessert

9 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1/2 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. Cool Whip
  • 2 pkg. instant pudding mix (I use 1 vanilla and 1 chocolate; lemon or coconut are also good)
  • 3 c. milk
  • Cool Whip
  • 1 stick soft oleo
  • 1 c. powdered sugar

Directions

  1. 1
    Layer 1:
  2. 2
    Mix flour, oleo and pecans; spread on bottom of a 9 x 13-inch Pyrex baking dish.
  3. 3
    Bake in a preheated 325° oven about 15 minutes or until well done and crisp.
  4. 4
    Cool.

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