5 Hour Stew

10 ingredients
2 steps

Ingredients

  • 1 can onions or fresh
  • 4 carrots, cut in chunks
  • 1 c. celery
  • 1 can water chestnuts, cut in fourths
  • 1 large can whole tomatoes
  • 1 1/2 lb. beef stew
  • 3 Tbsp. Minute tapioca
  • 1 Tbsp. salt
  • 1 Tbsp. sugar
  • 2 c. red wine

Directions

  1. 1
    Put all ingredients in roaster.
  2. 2
    Bake at 250° for 5 hours.

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