5 Hour Stew
13 ingredients
1 steps
Ingredients
- 2 lb. stew meat
- 5 stalks celery
- 1/2 c. tapioca
- 5 carrots
- 1 onion, cut up
- 1 can green beans
- 1 can tomatoes
- 3 Tbsp. salt
- 1/4 tsp. crushed rosemary
- 1 tsp. pepper
- 1/4 tsp. thyme
- 1/4 tsp. marjoram
- potatoes
Directions
-
1Put all ingredients in a large pot with tight fitting lid. Bake in 275° oven for 5 hours without opening the lid.
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