5-Minute Cake
7 ingredients
4 steps
Ingredients
- 3/4 c. sugar
- 1/3 c. butter
- 1 egg
- 1 1/2 c. flour
- 2 tsp. baking powder
- vanilla
- milk
Directions
-
1Put softened butter in a 1-cup measuring cup.
-
2Add the egg, then enough milk to fill cup.
-
3Sift dry ingredients together. Pour liquid into dry ingredients and beat 5 minutes.
-
4Bake at about 375° as muffins, loaf or layers.
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