5 Minute Pizza Dough

6 ingredients
14 steps

Ingredients

  • 1 Tablespoon Active Dry Yeast
  • 1 cup Warm Water
  • 1 teaspoon Sugar
  • 1 teaspoon Salt
  • 2 Tablespoons Olive Oil
  • 2- 1/2 cups All-purpose Flour

Directions

  1. 1
    Yields 1 large pizza.
  2. 2
    1.
  3. 3
    Preheat oven 450 degrees F. Combine yeast and water.
  4. 4
    Then mix this with the rest of the ingredients.
  5. 5
    2.
  6. 6
    Knead for 5 minutes.
  7. 7
    3.
  8. 8
    Spread on a pizza stone or pizza pan.
  9. 9
    Add your desired toppings.
  10. 10
    4.
  11. 11
    Bake 12-18 minutes.
  12. 12
    The baking time really depends on your toppings and pan.
  13. 13
    I usually top my pizza with pineapple, onion, tomato and green peppers.
  14. 14
    Since the vegetables are raw, the veggies took a little longer to bake than a meat pizza.

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