5-Spice Carrots

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Peel carrots, and split lengthwise, and then cut in 1/2 diagonally, trying to keep them of equal length and thickness.
3. 3
   Arrange carrots in baking dish and toss with 2 tablespoons vegetable oil.
4. 4
   Sprinkle with 5-spice and salt.
5. 5
   Mix throughly with hands.
6. 6
   Arrange carrots equally in dish and bake for 30-40 minutes, tossing with tongs after 15-20 minutes.