6 Layer Nacho Dip

Name: 6 Layer Nacho Dip
Ingredients: 1 lb ground beef; 1 - 1 1/2 cup Mexican blend cheese (shredded); 1 - 1 1/2 cup lettuce (shredded); 2 (16 ounce) cans refried beans; 2 -3 cups sour cream; 1 1/4 ounces taco seasoning; 1/2 - 1 cup taco sauce; tortilla chips; other things you can add; onion (optional); bell pepper (optional)

11 ingredients

8 steps

Ingredients

1 lb ground beef
1 - 1 1/2 cup Mexican blend cheese (shredded)
1 - 1 1/2 cup lettuce (shredded)
2 (16 ounce) cans refried beans
2 -3 cups sour cream
1 1/4 ounces taco seasoning
1/2 - 1 cup taco sauce
tortilla chips
other things you can add
onion (optional)
bell pepper (optional)

Directions

1

fry ground beef in skillet until well cooked/browned, add taco seasoning(follow directions on taco seasoning packet)cover and set aside.
2

heat refried beans in large saucepan on low/medium heat, until warmed. cover and set aside.
3

in large bowl or casserole dish, layer ground beef in bottom of pan/bowl.add shredded cheese on top of beef.
4

pour refried beans over cheese, make even.
5

sprinkle lettuce onto beans.
6

with table spoon, add globs of sour cream to top of dish. for looks, leave a 1/2 inch space on all sides.
7

pour taco sauce on top of sour cream. sprinkle shredded cheese over sour cream and taco sauce.
8

serve immedietly while beef and beans are still warm. enjoy!