60 Minute Rolls

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. warm water
  • 1 pkg. dry yeast
  • 2 Tbsp. shortening
  • 4 c. flour
  • 1 egg, beaten
  • 1 tsp. salt
  • 2 Tbsp. sugar

Directions

  1. 1
    Mix all ingredients with spoon.
  2. 2
    Let rise 15 minutes.
  3. 3
    Work down and let rise 15 minutes.
  4. 4
    Shape into rolls and let rise for 20 minutes in warm place or over bowl of warm water.
  5. 5
    Bake in hot oven (450°) for 10 minutes or until done.

Products Matching These Ingredients

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