7-Layer Chili Dip

Name: 7-Layer Chili Dip
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup milk; 3 cups shredded Cheddar cheese, divided; 1 (15 ounce) can HORMEL(R) Chili No Beans, heated; 1 cup shredded lettuce; 1/2 cup sliced green onions; 1/2 cup sliced ripe olives; 1/2 cup chopped tomato; Crackers or chips (optional)

9 ingredients

2 steps

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup milk
3 cups shredded Cheddar cheese, divided
1 (15 ounce) can HORMEL(R) Chili No Beans, heated
1 cup shredded lettuce
1/2 cup sliced green onions
1/2 cup sliced ripe olives
1/2 cup chopped tomato
Crackers or chips (optional)

Directions

1

In small bowl, blend together cream cheese, milk and 2 cups shredded cheese. Spread mixture onto large serving platter.
2

Spoon warm chili over cheese layer. Continue to layer remaining ingredients (lettuce, remaining cheese, onions, olives and tomatoes). Serve with crackers or chips for dipping.