7-Layer Cookies

7 ingredients
4 steps

Ingredients

  • 1/2 cups Salted Butter, Melted
  • 1-1/2 cup Graham Cracker Crumbs
  • 1 cup Sweetened Shredded Coconut
  • 1 cup Semisweet Chocolate Chips
  • 1 cup Butterscotch Chips
  • 1 can (14 Oz. Size) Sweetened Condensed Milk
  • 1 cup Pecans

Directions

  1. 1
    Preheat oven to 350°F. Lightly grease a 11 x 7 baking pan.
  2. 2
    Stir together melted butter and graham cracker crumbs. Press into prepared pan.
  3. 3
    Add the other ingredients in order: coconut, chocolate chips, and butterscotch chips. Pour sweetened condensed milk over the top. Add the pecans.
  4. 4
    Bake for 25 minutes. Remove from the oven and cool on a wire rack. Place pan in the refrigerator and serve cold.

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