7 Layer Fruit Dip
10 ingredients
9 steps
Ingredients
- graham cracker crumbs
- Marshmallow Fluff
- whipped cream cheese Strawberry
- sweetened coconut flakes
- hot fudge sauce
- strawberries
- blueberries
- 10 flour tortillas 10 inch
- cooking spray
- 2 tablespoons cinnamon sugar
Directions
-
1Layer your ingredients into a bowl or dish in the following order: graham cracker crumbs, marshmallow fluff, then the strawberry cream cheese.
-
2Chop your strawberries up into small bite sized pieces about the same size as your blueberries.
-
3Layer your blueberries and strawberries.
-
4Top with coconut and hot fudge drizzles.
-
5To make the cinnamon chips preheat oven to 350 degrees F.
-
6Coat each flour tortilla with cooking spray.
-
7Cut each tortilla into wedges and coat with cinnamon sugar.
-
8Place sugar coated tortilla wedges on baking sheet and bake in the oven for 8 minutes.
-
9Allow chips to cool and serve with fruit dip. Enjoy!
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