7-Up Cake

7 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 1/3 c. cooking oil
  • 3 c. sugar
  • 1 1/4 tsp. vanilla
  • 5 eggs
  • 3 c. flour
  • 1 small bottle 7-Up

Directions

  1. 1
    Cream until fluffy oleo, oil, sugar and vanilla.
  2. 2
    Add eggs, one at a time, mixing well.
  3. 3
    Add alternately with 7-Up to mixture. Grease pan or use Pam spray to coat pan.
  4. 4
    Bake at 325° for 1 hour and 15 minutes, using tube or Bundt pan.

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