7 Up Cake
6 ingredients
7 steps
Ingredients
- 1 1/2 cups butter, soft
- 3 cups sugar
- 5 eggs
- 3 cups flour
- 2 teaspoons lemon extract
- 3/4 cup 7-Up soda
Directions
-
1Cream butter and sugar until light and fluffy.
-
2Add eggs one at a time, beating well after each addition.
-
3Stir in flour; beat in lemon extract and 7Up.
-
4Pour batter into well greased and floured 12 cup fluted mold.
-
5Bake at 325 degrees for 60 minutes to an hour and 25 minutes.
-
6Cool; dust with conf.
-
7sugar if desired.
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