7-Up Cake

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Cream butter or margarine; add sugar and mix well.
3. 3
   Add eggs one at a time (mix well after each egg); add sifted cake flour, 1 cup at a time.
4. 4
   Add 7-Up, 1/4 cup at a time and mix well.
5. 5
   Add vanilla flavoring or your choice and mix completely.
6. 6
   Bake for 1 hour and 15 minutes or until done in Bundt cake pan or round spring cake pan.
7. 7
   Check cake with toothpick to make sure middle is done.