7 Up Pound Cake

Directions

1. 1
   Preheat
2. 2
   oven
3. 3
   to 325° and have all ingredients at room temperature.
4. 4
   Cream oleo, Crisco and sugar.
5. 5
   Add eggs one at a time and beat well after each egg.
6. 6
   Add flour alternately with 7-Up and flavoring.
7. 7
   Bake in well-greased tube or Bundt pan at 325° until done.
8. 8
   Needs no frosting.