9-Inch Custard Pie

Directions

1. 1
   Heat oven to 450°.
2. 2
   Beat eggs slightly, then beat in rest of ingredients.
3. 3
   Pour into pastry lined pie pan.
4. 4
   Bake for 15 minutes, then reduce heat to 350° and bake 15 minutes more or until a silver knife inserted 1-inch from side of pan into filling comes out clean.
5. 5
   The center may still look a bit soft, but will set later.